Maintenance Mode

We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item.

We advise you to speak to a member of staff in our restaurants if you have any food allergies or intolerance.

Meals which have contains information include ingredients with this allergen present.

Meals which have may contain information include ingredient(s) which are produced in a factory with this allergen present and our suppliers believe there is a significant risk of cross contamination.

Ingredients containing allergens which are deep fried in our kitchens will use the same fryers as ingredients which do not contain allergens. There may be a risk of cross contamination.

Ingredients can occasionally be substituted or changed so please review the allergy and intolerance information on this website before each visit or ask your server when you arrive.

Please note some main meals include side options. Please check allergen data for these items separately.

Due to the presence of some ingredients used in our kitchens, where we offer a gluten free menu, controls are in place to ensure that dishes contain less than 20ppm gluten. Otherwise, we can never guarantee a dish is completely free from any allergens or specific ingredients.